Negotiating a Hotel PSA: A Five-Part Series (Part 3)
Part 3: When Is It Mine and What Am I Buying? The first two posts in this series covered the basics of a hotel PSA and then moved onto the price and Due Diligence [...]
Negotiating a Hotel PSA: A Five-Part Series (Part 2)
Part 2: Let the Negotiations Begin In the first part of this series, we discussed the basics of a hotel PSA. Now it’s time to get into the details. As referenced in the previous [...]
Negotiating a Hotel PSA: A Five-Part Series (Part 1)
Part 1: Hotel PSA 101 The hospitality industry continues to experience the extreme challenges presented by the ongoing global pandemic. Even as we adjust to life in the COVID era and the decrease in [...]
Hotels as Assets: The Role of Technology in Increasing Value
Asset value continues to be a priority for owners as the COVID-19 pandemic persists. One of the areas where owners can realize long-term value is through the implementation of technology solutions. At one time [...]
Hotels Food & Beverage Operations in the COVID-19 Era
So much has changed with hotel operations since the COVID-19 pandemic began that it’s difficult to know where to begin when thinking about the impact on Food & Beverage (F&B) operations at your hotel. [...]
Hotels as Assets: Maintaining Value in the COVID-19 Era
Maintaining asset value as we continue navigating the new normal of the COVID-19 era has proven challenging. For the past decade owners have been able to rely on trailing 12-month performance as described in [...]